Hi, I’m Marie. Today, I will show you a way to make spiced mashed potatoes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spiced Mashed Potatoes Recipe
Spiced Mashed Potatoes is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Spiced Mashed Potatoes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have spiced mashed potatoes using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spiced Mashed Potatoes:
- Get 175 g mash potato powder mix
- Take 800 ml water
- Make ready 5-6 Tbs all purpose cream
- Take to taste Salt
- Get Spices
- Prepare 1 tsp garam masala
- Make ready 1/4 tsp cumin
- Make ready 1/8 tsp paprika
- Take 1/4 tsp S&B Shichimi Japanese chili powder
- Get 2 g stevia packet or 1-2tsp sugar (optional)
Steps to make Spiced Mashed Potatoes:
- Here is a photo of my favorite Japanese chili powder. It comes in small bottles too. If you don’t have this you can substitute with finely ground chili flakes or powder, add a dash of ginger powder (optional) and throw in a bit of sesame seeds (optional).
- Mix in 1 c (250ml) water: All the spices and 3 Tbsp cream. Set aside.
- In a sauce pan heat remaining water and add 1/2 your mash potato powder (sprinkle a few at a time) while continuously stirring. Before it starts to form, pour in the spice mix. Then sprinkle in the remaining mash potato powder while continuously stirring.
- When it forms (no longer liquid), adjust taste by adding the remaining cream (1-3 Tbsp) and salt. Mix well. Taste as you add.
- Serve with your favourite fried or roasted protein. :)
So that is going to wrap it up with this special dish spiced mashed potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
