Hello, I am Marie. Today, we’re going to prepare congo bars recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Congo Bars Recipe
Congo Bars is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Congo Bars is something which I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook congo bars using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Congo Bars:
- Take 250 g butter
- Prepare 200 g brown sugar
- Get 3 eggs
- Prepare 1 teaspoon vanilla essence
- Get 2 3/4 cup versatile flour
- Make ready 1 teaspoon baking powder
- Take 1/2 cup chocolate chip
Steps to make Congo Bars:
- Beat brown sugar and butter.
- Add eggs one by one, mix.
- Pour the vanilla essence, mix well.
- Add the versatile flour and baking powder, mix again.
- Put chocolate chip and mix well.
- Put it in a pan and spread the batter.
- Sprinkle chocolate chip on top of batter.
- Bake 40 minutes at 180°C.
- Ready to serve.
So that is going to wrap it up with this distinctive dish congo bars recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
