Ground turkey nacho bake
Ground turkey nacho bake

Hi, I’m Elise. Today, we’re going to prepare ground turkey nacho bake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Ground turkey nacho bake Recipe

Ground turkey nacho bake is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Ground turkey nacho bake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have ground turkey nacho bake using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground turkey nacho bake:

  1. Take 1 lb ground turkey
  2. Take 1 packages Low-sodium Taco seasoning
  3. Get 3/4 cup water
  4. Take 1 can Vegetarian refried beans
  5. Take 2 roma tomatoes
  6. Take 1 can sliced black olives
  7. Make ready 1 green pepper
  8. Prepare 1/2 Avacado
  9. Make ready 1 cup Light or low-fat sour cream
  10. Prepare 1/2 packages low fat mozzarella cheese or low fat colby jack cheese or taco cheese
  11. Prepare 1 All natural corn tortilla chips
  12. Get 1 optional salsa on the side

Steps to make Ground turkey nacho bake:

  1. Cook your already thawed ground turkey. When browned; add 3/4 c of water and taco seasoning to cooked turkey.
  2. Pre-heat oven for 350°F
  3. While your ground turkey is cooking; cut up your vegetables.
  4. Heat up vegetarian refried beans in microwave for 1 to 2 minutes. Set aside to cool.
  5. Get out baking pan. Put corn tortilla chips on pan. Add 1/2 ground turkey on chips; refried beans; 1/2 veggies; add black olives; add 1/2c of sour cream (save the other half for next layer); spread with knife and then sprinkle cheese on top.
  6. Add second layer of tortilla chips. Repeat step 5; while adding the second half of sour cream; beans; and veggies. Add cheese on top. Bake for 10 minutes.

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