Hi, I am Elise. Today, I’m gonna show you how to prepare pumpkin pie rice pudding recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Pie Rice Pudding Recipe
Pumpkin Pie Rice Pudding is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Pumpkin Pie Rice Pudding is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin pie rice pudding using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pie Rice Pudding:
- Get 1 1/2 cup uncooked minute rice
- Prepare 1 can 12 oz evaporated milk
- Get 1 cup canned pumpkin
- Prepare 1 cup water
- Prepare 1/2 cup packed dark brown sugar
- Take 2 tsp pumpkin pie spice
- Get 1/4 tsp salt
- Make ready 1 tsp vanilla extract
Instructions to make Pumpkin Pie Rice Pudding:
- Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan.
- Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving.
- Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired.
So that’s going to wrap it up with this distinctive dish pumpkin pie rice pudding recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
