Hello, I’m Marie. Today, I’m gonna show you how to make sweet potato pie with steamed sweet potatoes made in a silicone steamer recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer Recipe
Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have sweet potato pie with steamed sweet potatoes made in a silicone steamer using 11 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer:
- Take 1 sheet Frozen puff pastry
- Get 1 Plain flour (cake flour)
- Make ready 1/2 Egg yolk
- Make ready 1 Black sesame seeds
- Make ready 1 Parchment paper
- Make ready Sweet potato filling:
- Make ready 100 grams Sweet potato
- Get 1 and1/2 tablespoons Water
- Make ready 10 grams Butter (or margarine)
- Make ready 2 tbsp Sugar
- Prepare 2 and 1/2 tablespoons Milk
Instructions to make Sweet Potato Pie with Steamed Sweet Potatoes Made in a Silicone Steamer:
- Take the puff pastry out of the freezer and thaw it at room temperature until softened.
- Peel the sweet potato and cut into 1-cm cubes. Soak it in water for a few minutes, drain and place it into a Lekue steam case. Add 1 and 1/2 tablespoons of water.
- Cover the case with the lid and microwave at 600 W for about 3 minutes. Let it sit for 2 minutes to allow it to steam.
- Add butter while the sweet potato is still hot. Use a potato masher to mash. Add sugar and milk and mix well.
- The moisture content of the sweet potatoes depends on the variety. Adjust the moisture of the sweet potato with milk.
- Dust your working surface with cake flour. Roll out the puff pastry with rolling pin until it doubles in size.
- Cut the puff pastry into 4 equal sections. Place 1/4 of the filling from Step 4 onto each section. Brush the beaten egg yolk wash onto the bottom half of the dough. (Reserve a small amount of egg yolk.)
- Fold the top half of puff pastry over until the edges meet. Using a fork, press to seal the edges.
- Pierce some holes in the top with a fork.
- Place the prepared pastries onto a parchment-paper-lined cookie sheet. Brush the reserved egg yolk on the tops for glazing and sprinkle some black sesame seeds on top.
- Bake the pies in a preheated oven at 200℃ for about 12 minutes or until they puff up and the tops become golden.
- Looking for something else? Try this “Pumpkin Pie with Steamed Kabocha Made in a Lekue Silicon Steamer ” - - https://cookpad.com/us/recipes/156820-kabocha-squash-pie-with-steamed-kabocha-in-a-silicone-steamer
- Apple Pie with Steamed Apple Made in a Lekue Silicone Steamer: - - https://cookpad.com/us/recipes/152709-apple-pie-with-steamed-apples-made-in-a-silicone-steamer
- Try these tuilles made with 1 egg white: - - https://cookpad.com/us/recipes/144805-2-types-of-tuille-from-leftover-eggwhites
So that’s going to wrap it up with this distinctive dish sweet potato pie with steamed sweet potatoes made in a silicone steamer recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
