Hello, I’m Kate. Today, I will show you a way to prepare pumpkin pie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Pie Recipe
Pumpkin Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Pumpkin Pie is something that I’ve loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can have pumpkin pie using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pie:
- Prepare 1 1/2 cup sugar
- Prepare 1 tsp salt
- Prepare 2 tsp ground cinnamon
- Make ready 1 tsp ground ginger
- Make ready 1/2 tsp ground cloves
- Prepare 4 large eggs
- Make ready 1 can Libby’s 100% Pure Pumpkin (29 oz)
- Prepare 2 can Carnation 2% Evaporated Milk (12 fl. oz. each)
- Take 2 unbaked 9-inch deep dish pie shells
Instructions to make Pumpkin Pie:
- Preheat oven to 425°F
- In small bowl, mix sugar, salt, cinnamon, ginger, and cloves
- In large bowl, beat eggs
- Add pumpkin and sugar-spice mixture
- Gradually stir in evaporated milk
- Pour into pie shells
- Bake for 15 minutes
- Reduce temperature to 350°F and bake for 40-50 minutes
- Cool on wire rack for 2 hours
So that’s going to wrap this up with this distinctive dish pumpkin pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
