Hi, I’m Clara. Today, I’m gonna show you how to make turkey meatballs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Turkey meatballs Recipe
Turkey meatballs is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Turkey meatballs is something which I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook turkey meatballs using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turkey meatballs:
- Make ready 1 1/2 lb raw 93% lean ground turkey breast/ ground turkey
- Make ready 1 non stick cooking spray
- Prepare 1 tsp sea salt or Himalayan salt
- Take 1 tsp dry mustard
- Take 1 tsp smoked paprika
- Get 1 large egg, lightly beaten
- Make ready 3/4 cup quick-cooking rolled oats
- Make ready 2 clove garlic, finely chopped
- Get 12 fresh parsley sprigs, finely chopped
- Take 2 tbsp tomato sauce, no sugar added
Instructions to make Turkey meatballs:
- Preheat oven to 400°
- Lightly coat large baking sheet with spray; set aside.
- Combine turkey, salt, mustard, paprika, egg, oats, garlic, parsley, and tomato sauce in a large bowl; mix well by hand.
- Roll mixture into 30 1 - inch meatballs. Place on prepared baking sheet.
- Bake for 20 minutes, or until no longer pink in the middle.
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