Hello, I’m Marie. Today, we’re going to make oatmeal breakfast cups recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oatmeal Breakfast Cups Recipe
Oatmeal Breakfast Cups is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Oatmeal Breakfast Cups is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Breakfast Cups:
- Take 5 cups old fashioned oats
- Take 1 tsp. salt
- Prepare 1 cup trail mix
- Get 1 tsp. flax seed
- Make ready 4 ripe bananas, mashed
- Take 2 1/3 cups water
- Make ready 5 Tbsp. honey
- Make ready 1/4 cup coconut oil
- Take 3 tsp. vanilla extract
Steps to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
- Line two muffin tins with cupcake liners.
- Fill each equally with mix until completely distributed.
- Bake at 375 degrees for 20 minutes.
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
- Enjoy!
So that’s going to wrap it up for this exceptional dish oatmeal breakfast cups recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
