Calzone
Calzone

Hello, I’m Elise. Today, I will show you a way to make calzone recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Calzone Recipe

Calzone is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Calzone is something which I have loved my entire life. They’re nice and they look fantastic.

To bewith this particular recipe, we must first prepare a few ingredients. You can have calzone using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Calzone:

  1. Prepare 1 lb Ground beef
  2. Make ready 1 Green bell pepper
  3. Make ready 1 packages Fresh mushrooms
  4. Take 1 packages Pepperoni
  5. Get 4 Pillsbury Refrigerated Pizza Crusts or homemade crusts
  6. Take 2 packages Pizza blend shredded cheese
  7. Prepare 1 Bottle of pizza sauce
  8. Get 1 Grated Parmesan cheese

Steps to make Calzone:

  1. Cook your ground beef and sauté your veggies. While that is cooking, roll out one of the pizza crusts into a rectangle.
  2. Add sauce and spread to about an inch- inch and half from the edge of the crust.
  3. Add a layer of cheese followed by a layer of pepperoni. Then add some meat, mushrooms and chopped bell peppers. Top with another layer of pepperoni followed by more cheese and a little bit more sauce.
  4. Fold the short sides inwards a few inches so that your toppings won’t leak out when it cooks. Then fold the long sides together to the middle and pinch closed to seal.
  5. Place the calzone seam side down on a baking sheet. Use a knife to cut a few slits in the top to let steam escape.
  6. this step is optional but I really liked it. Before baking, brush the top with melted butter and sprinkle with garlic powder.
  7. Bake according to the instructions on the pizza crust package (you may have to cook a little longer, you may not). When it’s finished, take out of the oven and sprinkle some grated Parmesan on top.

So that is going to wrap it up with this distinctive dish calzone recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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