Hello, I am Marie. Today, I’m gonna show you how to prepare gazpacho recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gazpacho Recipe
Gazpacho is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Gazpacho is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have gazpacho using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gazpacho:
- Take 3 tomatoes
- Take 1 cucumber
- Make ready 1 small capsicum
- Get 1 lemon
- Get 1/4 cup olive oil
- Prepare 1 clove garlic
- Get to taste Salt & pepper
Steps to make Gazpacho:
- Peel & roughly chop cucumber. If seeds are not tender, remove them. Roughly chop tomatoes and capsicum too.
- Now in a blender, add chopped vegetables, garlic, lemon juice, chilled water & few ice cubes and blend it well.
- Now add olive olive oil, salt and pepper and blend it again. Strain it & chill it. Red vinegar can be used instead of lemon juice. Serve chilled.
So that is going to wrap this up with this exceptional dish gazpacho recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
