Hello, I’m Jane. Today, I will show you a way to prepare homemade coleslaw recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade coleslaw Recipe
Homemade coleslaw is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Homemade coleslaw is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook homemade coleslaw using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade coleslaw:
- Prepare 2 tbsp mayonnaise
- Make ready 4 tbsp Greek yoghurt
- Prepare 1 tsp salt
- Make ready 1 tsp sugar
- Make ready 4 medium carrots
- Prepare 1 cabbage (look at the note*)
Steps to make Homemade coleslaw:
- bring one cabage cut into 4 quarters use only one quarter
- peel the carrots, grate them, put it in a big bowl
- start cuting the cabbage and add it to the mixing bowl
- start prepairing the dressing by adding the sugar, salt, mayonnaise, and greek yoghurt in a seperate mixing bowl and mix them all together.
- add the dressing to the carrots and cabbage and mix well
- Ready To Be Served!
- this is my mother’s way of making this Salade so as to have less fat, enjoy!
So that is going to wrap it up with this special dish homemade coleslaw recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
