Hello, I’m Elise. Today, I will show you a way to prepare somen noodles with an poached egg recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Somen Noodles with an Poached Egg Recipe
Somen Noodles with an Poached Egg is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Somen Noodles with an Poached Egg is something which I’ve loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can have somen noodles with an poached egg using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Somen Noodles with an Poached Egg:
- Prepare 2 Eggs
- Take 1/2 bundle Somen noodles
- Make ready 1 Mentsuyu
Instructions to make Somen Noodles with an Poached Egg:
- Heat water in a pot and add a little vinegar. Add an egg when it comes to a boil. When the egg is softly set, take it out and cool.
- Cook the somen noodles.
- Pour the mentsuyu into a bowl (it should be concentrated as the poached egg and somen noodles would dilute it) Add the noodles and drop the egg in the middle. Chill in the fridge and serve cold!
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