Hello, I’m Kate. Today, we’re going to prepare chicken steak with white sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Steak with white sauce Recipe
Chicken Steak with white sauce is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Steak with white sauce is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chicken Steak with white sauce:
- Take Chicken Breast - 2 no (thinly sliced into 4 pieces)
- Make ready 1 tbsp Red Chilli Sauce -
- Take 1 tsp Soy Sauce -
- Get 1 tsp Worcestershire Sauce -
- Make ready Lemon Juice - 1\2 no (optional)
- Take Oil - shallow fry
- Take Garlic - 1 tbsp (finely chopped)
- Take Ginger - 1 tsp (finely chopped)
- Take Baked Potatoes
- Take 2 Large Potatoes
- Prepare 1 tsp Oil
- Get pinch Black pepper
- Get Semi fried vegetables
- Make ready Creamy White Sauce
- Make ready 1 Tbsp Butter
- Take 4 Tbsp Maida
- Get 1 cup Milk
- Take 1 tbsp White pepper
- Get Salt required
Steps to make Chicken Steak with white sauce:
- In a mixing bowl’ Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
- Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
- Mix well altogether and marinate for an hour.
- After marination, shallow fry the chicken breasts with required oil and keep aside.
- For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
- Then add the milk, mix well and cook till creamy.
- Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
- To baked potatoes first Wash potatoes well.
- Poke potatoes with fork.
- Brush them with oil.
- Sprinkle black pepper on them.
- Wrap them in foil paper and baked them in oven at 200°.
- Serve the chicken steak with the creamy white sauce ‘baked potatoes and fried vegies.
So that is going to wrap it up for this exceptional dish chicken steak with white sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!


