Hi, I am Clara. Today, I will show you a way to prepare leftover turkey curry recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Leftover Turkey Curry Recipe
Leftover Turkey Curry is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Leftover Turkey Curry is something which I have loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook leftover turkey curry using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Leftover Turkey Curry:
- Take 1 large onion diced
- Prepare 1 tsp fresh ginger grated
- Take 2 garlic cloves minced
- Get 3 tbsps korma curry paste
- Get 500 g cooked turkey diced
- Make ready 150 ml chicken stock
- Take 400 ml coconut milk
- Prepare 50 g ground almonds
- Prepare 2 tbsps fresh coriander
- Prepare salt and pepper for seasoning
Instructions to make Leftover Turkey Curry:
- Heat a drizzle of olive oil in a large shallow pan - Add the onion, garlic and ginger and saute for a couple of minutes
- Add the chicken stock, korma paste, coconut milk and cooked turkey - Bring to the boil and simmer for 20 minutes
- Stir in the ground almonds, coriander and season with salt and pepper - Serve with pilau rice
So that is going to wrap it up with this special dish leftover turkey curry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
