Hi, I am Laura. Today, we’re going to make teriyaki chicken with poached egg recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Teriyaki Chicken with Poached Egg Recipe
Teriyaki Chicken with Poached Egg is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Teriyaki Chicken with Poached Egg is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Chicken with Poached Egg:
- Get 1 chicken leg
- Take 1-1/2 onion
- Get 1 tablespoon soy sauce
- Take 1 tablespoon honey
- Get 2 teaspoon sugar
- Get 1 teaspoon grind ginger
- Prepare Shredded cabbage
- Get Poached eggs
Instructions to make Teriyaki Chicken with Poached Egg:
- Cut chicken and onion
- Fry chicken and onion with vegetable oil.
- Mix all seasoning and cook with seasoning mixture.
- Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
- Today’s dinner
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