Hello, I’m Clara. Today, I will show you a way to make til ki chikki recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Til ki chikki Recipe
Til ki chikki is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Til ki chikki is something that I’ve loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have til ki chikki using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Til ki chikki:
- Prepare 3/4 cup til/sesame seeds
- Take 3/4 cup grated jaggery
- Prepare 1 tsp ghee/clarified butter
- Get 2 tsp water
- Get 1 tsp cardamom powder
- Prepare 1 tsp baking powder
Steps to make Til ki chikki:
- First dry roast sesame seeds till slightly brown,remove and cool.now same vessel heat add in ghee/clarified butter with jaggery.when jaggery is melted add water.
- When jaggery turns brown,pour a tsp in cold water,check after few seconds,if its crunchy its done.now add in cardamom powder and baking powder.mix well
- Now lastly add in sesame seeds and mix well and remove on the parchment paper greased with ghee or butter.let it set few seconds and make marks.when set cut into desired shapes
- Adding water and baking powder makes the chikki soft nor hard like sugar ones.keep in airtight container and enjoy these bars in winter.
So that’s going to wrap it up for this distinctive dish til ki chikki recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
