Chicken Teriyaki
Chicken Teriyaki

Hi, I am Marie. Today, we’re going to prepare chicken teriyaki recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Teriyaki Recipe

Chicken Teriyaki is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken Teriyaki is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken teriyaki using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki:

  1. Make ready 2 chicken breast, slice bite size
  2. Make ready 2 tbsp water
  3. Get Mix together:
  4. Make ready 2 tbsp water
  5. Make ready 2 tbsp honey
  6. Make ready 2 tbsp vinegar or lemon water
  7. Prepare 2 tbsp soy sauce
  8. Make ready 3 clove garlic
  9. Take 1 finger of ginger
  10. Make ready 1 tbsp sweet soy sauce
  11. Make ready Garnish:
  12. Make ready Onion, thin slice, sauted until caramelized
  13. Prepare Sesame seed
  14. Get Scalion

Instructions to make Chicken Teriyaki:

  1. Cut the chicken
  2. Mix all the mixed ingredients
  3. Saute the onion, take it out
  4. On the same pan, saute the chicken
  5. Put in the mixed ingredients
  6. Take out the chicken
  7. Put in more water, stir it until a bit thicc😏
  8. Put in the chicken, mix it until all side pf the chicken got coated nicely
  9. Put it on the plate and garnish it

So that’s going to wrap this up with this special dish chicken teriyaki recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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