Hello, I’m Kate. Today, we’re going to make cheddar pineapple tuna loaf recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheddar Pineapple Tuna Loaf Recipe
Cheddar Pineapple Tuna Loaf is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Cheddar Pineapple Tuna Loaf is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook cheddar pineapple tuna loaf using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheddar Pineapple Tuna Loaf:
- Prepare 1 cup shredded sharp cheddar cheese
- Get 5 cans tuna fish drained
- Get 16 ounces pineapple tidbits
- Make ready 2 large eggs
- Prepare 2 cups butter crackers
- Get 1 small white onion diced
- Prepare 1 small red onion diced
- Take 1 rib celery sliced
- Prepare 1 tablespoon butter
- Make ready To taste salt
- Get To taste ground black pepper
- Prepare 1 teaspoon granulated garlic powder
Steps to make Cheddar Pineapple Tuna Loaf:
- Preheat oven to 400 degrees Fahrenheit dice the onions, and slice the celery. Shred the cheese.
- Melt the butter and add the onion and celery. Add the seasonings. Sauté till the onions are translucent.
- Crush the crackers. Mix everything together.
- Put the mixture in a meatloaf pan. Bake in the oven for 45 minutes.
- Let rest, and serve I hope you enjoy. This can be served cold, warm, or hot.
So that is going to wrap this up for this distinctive dish cheddar pineapple tuna loaf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
