Hi, I am Elise. Today, we’re going to make perfect apple pie recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Perfect Apple Pie Recipe
Perfect Apple Pie is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Perfect Apple Pie is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have perfect apple pie using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Perfect Apple Pie:
- Get Crust
- Get 1 box refrigerated pie crust
- Get Filling
- Prepare 6 cup thin cut, slicedpeeled apples
- Take 3/4 cup sugar
- Make ready 3/4 tsp cinnamon
- Take 1/4 tsp salt
- Prepare 1 tbsp lemon juice
- Make ready 1/8 tsp nutmeg
- Get 2 tbsp all purpose flour
Steps to make Perfect Apple Pie:
- Heat oven to 425°
- Place 1 pie crust in ungreased 9 glass pie platepress firmly against bottomsides
- In large bowl mix filing ingredientsspoon into crust lined pie plate
- Top with second crust (to create lattice pattern cut crust into 1/2 strips and weave)
- Wrap excess top crust under bottom crust edge, pressing edges together to seal
- Then create a fluted edge by pressing one finger between two spread fingers, repeating around until pie crust is finished
- Cut slits or shapes in several places in top crust (no need to vent with lattice pattern)
- Bake 15-20 min, then cover crust edges with strips of foil to prevent excessive burning
- Continue to bake for another 30-40 min or until apples are tender and crust is golden
- Cool on rack at least 2 hours before serving
- For toppings serve with caramel, pecansice cream
- Then enjoy!!!!
So that is going to wrap this up with this distinctive dish perfect apple pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
