Hello, I am Marie. Today, I will show you a way to prepare falafel recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Falafel Recipe
Falafel is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Falafel is something that I have loved my whole life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook falafel using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Falafel:
- Prepare 450 g chickpeas, soaked overnight
- Get 1 1/2 tbsp flour or chickpeas flour
- Take 2 cloves garlic
- Make ready 1 large onion
- Get 1 bunch parsley
- Prepare to taste Salt – pepper
- Make ready 1 tsp turmeric
- Get 2 tsp cumin
- Get 1 tsp coriander powder
- Prepare Oil
- Get Ingredients for mint-parsley sauce
- Take 3 tbsp. plain yogurt
- Make ready Small bunch of mint and parsley
- Get 1 small bell pepper
- Make ready to taste Salt
Steps to make Falafel:
- Ingredients
- If you want your falafel to turn out right, you need to soak dried chickpeas overnight. So they will be double in size. Next day, drain and rinse them. Pour chickpeas into a food processor. Then add all ingredients for falafel into the food processor and make smooth mixture.
- Then add flour and season the chickpeas mixture with all above mentioned spices. Mix all together very well. using wet hands or a falafel scoop, form falafel mixture into round balls.Then place chickpea balls in the fridge for 1-2 hours.
- Falafel is traditionally fried but you can bake it instead too. So bake falafel in 175 C degree oven for 15-20 minutes. - And if you want to fry falafel, add enough oil for deep frying in a deep saucepan. Place the pot over a high heat and heat the oil, then drop falafel balls in the oil and fry until brown (7-8 minutes).
- For making sauce, you need to place all ingredients for sauce in a blender and make a smooth sauce. - When all falafels are fried. You can serve them plain or Wrap 3-4 of falafels in a pita bread, topping with sauce and enjoy it.
So that is going to wrap it up with this special dish falafel recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
