Hello, I am Joana. Today, I’m gonna show you how to prepare super simple “spicy tuna aglio olio” recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Super simple “spicy tuna aglio olio” Recipe
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To get started with this recipe, we must prepare a few components. You can cook super simple “spicy tuna aglio olio” using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Super simple “spicy tuna aglio olio”:
- Make ready 200 gr pasta (i used spaghetti)
- Get 1 tbs oil
- Take 1 can tuna
- Make ready 3 cloves garlic
- Prepare 4-5 pcs chilli padi (or more depends how spicy you like)
- Take Salt and pepper
- Get Permesan cheese
Instructions to make Super simple “spicy tuna aglio olio”:
- First, you need to boil the pasta until al dente, put a bit of salt and oil in the water so the pasta not stick one another. Drained. Set aside.
- Heat oil, put the chopped garlic and chilli until smells good. Then added the tuna. Last but not least added the pasta. Stir it all. Put salt and pepper to your liking.
- Sprinkle some permesan cheese on top of it. Thats it! So simple
So that is going to wrap this up with this distinctive dish super simple “spicy tuna aglio olio” recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
