Hello, I’m Kate. Today, I will show you a way to make southern collard greens recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Southern collard greens Recipe
Southern collard greens is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Southern collard greens is something that I’ve loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook southern collard greens using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Southern collard greens:
- Take 5 strips hickory smoked , cut in big cubes
- Make ready 2 lb bag of pre-washed collard greens
- Get 1/4 cup sugar
- Take Pinch red pepper flakes
- Take 2 tbsp white vinegar
- Prepare 3 tbsp salt… add more to your taste
- Prepare 3 tbsp black pepper
- Take Splash olive oil at the end
Instructions to make Southern collard greens:
- Sit greens in sink filled with cold water to rinse off any dirt.
- Cut each strip if into 4 pieces. Cook in Dutch oven pot until crispy. Remove and add greens. Fill pot with water until just covering the greens.
- Cover pot. After about 30 mins add salt, sugar, pepper and let boil, covered for an hour. Continue to stir about every 30 minutes until finished. Add pinch of red pepper at end. Add salt/ sugar and pepper to your liking.
- Add cooked back into pot. Traditionally many used “fatback” instead of for deeper flavor OR you may used smoked turkey wing or smoked turkey neck!
- Enjoy with sweet cornbread with a tad bit of hot sauce and vinegar
So that is going to wrap this up with this exceptional dish southern collard greens recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
