Hello, I’m Elise. Today, I will show you a way to prepare cashew dryfruits ghee bura recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cashew Dryfruits Ghee Bura Recipe
Cashew Dryfruits Ghee Bura is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cashew Dryfruits Ghee Bura is something that I have loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can have cashew dryfruits ghee bura using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cashew Dryfruits Ghee Bura:
- Get 1/2 Cup Cashew
- Get 1/2 cup Almonds
- Make ready 1/2 cup Foxnuts
- Prepare 1/4 cup Raisins
- Make ready 2 spoon chiraunji
- Make ready 2 Spoon ghee
- Prepare 1 teaspoon Black Pepper powder
- Take 1/2 Cup sugar powder
- Take 1 teaspoon cardamom powder
Instructions to make Cashew Dryfruits Ghee Bura:
- Heat a pan add ghee & add Cashew & Roast them. Add fox nuts & roast them also.
- Add all dry fruits & roast it also.
- Add Ghee sugar powder & black pepper powder. Add cardamom powder. Mix well properly. Cook for 5 minutes.
- Remove from pan & add in a big bowl. Serve hot it.
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