Hi, I’m Jane. Today, I’m gonna show you how to make sig’s falafel stuffed leeks fritata recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sig’s Falafel stuffed Leeks Fritata Recipe
Sig’s Falafel stuffed Leeks Fritata is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sig’s Falafel stuffed Leeks Fritata is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have sig’s falafel stuffed leeks fritata using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sig’s Falafel stuffed Leeks Fritata:
- Take 1 kg thickest leeks you can get
- Take 1 pinch salt
- Prepare 2 onions, chopped finely
- Take 2 tomatoes
- Take 2 tbsp chopped fresh parsley
- Get 2 tbsp butter
- Take 1 pinch pepper
- Prepare 250 grams falafel (from my recipe on app or ready made bought and mashed down) or 200 grams of minced (ground) Lamb or beef
- Make ready 2 eggs
- Make ready 1 lemon, juice only
- Prepare 4 tbsp arice precooked
Steps to make Sig’s Falafel stuffed Leeks Fritata:
- Chop the top and end of the leeks. Then cut in half lengthways, wash thoroughly.
- Then cut into finger length pieces.
- Heat slightly salted water and boil for about 5 minutes and drain .
- Chop the onions and wash the tomatoes into small pieces, you can use tinned tomatoes if you like…
- Mix the falafel or meat with the rice, onions, tomatoes, parsley, pepper and salt.
- Separate the leaks into its layers. lay out two pieces in a cross fashion. Add a little filling fold out er and make a small parcel
- Add the butter to a frying pan that is on low heat. Then add enough pieces for one fritata.
- Mix the eggs with the lemon juice and two tablespoon water add a little salt. Pour over the leeks and leaf to set at low heat . When nearly ready turn heat up and slightly brown the dish.
- Turn once by putting large enough plate over pan to catch fritata when turning the pan slide of plate back into pan and heat from other side.
So that is going to wrap this up for this exceptional dish sig’s falafel stuffed leeks fritata recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
