Hello, I’m Jane. Today, we’re going to make tapioca biriyani / kappa biriyani recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tapioca Biriyani / Kappa Biriyani Recipe
Tapioca Biriyani / Kappa Biriyani is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Tapioca Biriyani / Kappa Biriyani is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tapioca biriyani / kappa biriyani using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tapioca Biriyani / Kappa Biriyani:
- Get 250 gm Tapioca
- Take 200 gm Chicken
- Make ready 1 tablespoon Turmeric Powder
- Get 1 tablespoonn Red Chilli Powder
- Get 1 tablespoon Garam Masala Powder
- Make ready 1 teaspoon Coriander Powder
- Prepare 1 teaspoon Pepper Powder
- Get As needed Oil
- Prepare to taste Salt
- Prepare 2-3 ts ginger garlic paste
- Make ready 2 Onion
- Take 2 Green Chillies
- Get as needed Curry leaves
- Get 2 tsp For Seasoning - finely chopped shallots
- Take 1 tsp Mustard seeds
- Make ready 2-3 Red chilli pieces
Steps to make Tapioca Biriyani / Kappa Biriyani:
- Cut tapioca (250gm) into small piecescook it with turmeric powderwater till it becomes soft. Drain the water completely and Keep it aside.
- Clean chicken (200gm, cut into small pieces), marinate it with turmeric powder, red chilli powder, coriander powder, garam masala, pepper powdersalt. Keep it aside.
- Heat oil in a pan, add 2 sliced onionssaute it well. Add ginger garlic paste, 2 green chillies, curry leavessaute well. Add the marinated chickencook till soft. Or pressure-cook it (3 whistles).
- Heat a pan and add cooked chickentapioca. Mix wellcook for 5 minutes
- Season with mustard seeds, curry leaves, finely chopped shallots (3to 4)red chilli pieces in oil. Add this to the tapioca mixmix well. Serve it hotenjoy.
So that is going to wrap this up for this exceptional dish tapioca biriyani / kappa biriyani recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
