Sweet potato breakfast salad
Sweet potato breakfast salad

Hi, I’m Joana. Today, I will show you a way to prepare sweet potato breakfast salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sweet potato breakfast salad Recipe

Sweet potato breakfast salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Sweet potato breakfast salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato breakfast salad using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet potato breakfast salad:

  1. Get 1 medium sweet potato
  2. Prepare 1 egg
  3. Prepare Baby Spinach
  4. Make ready Broccoli (optional)
  5. Take Garlic
  6. Make ready Olive oil
  7. Get Pepper
  8. Make ready GarlicHerb seasoning

Instructions to make Sweet potato breakfast salad:

  1. Cube and wash sweet potato. Drizzle skillet with olive oil. Place in hot skillet over medium high heat. Put potatoes, garlic and seasoning in pan. Saute potatoes 10-15 minutes. Add broccoli at this point.
  2. Cover and turn to medium low heat for 10 more minutes.
  3. Once potatoes and broccoli are almost done remove from heat. Let cool 5 minutes.
  4. Fry egg in same pan. (Or egg whites for extra healthy)
  5. Serve over bed of spinach or kale. I like to have some fruit with mine also :)

So that’s going to wrap it up for this distinctive dish sweet potato breakfast salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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