Hello, I am Elise. Today, we’re going to make fried diet eggplant (without flour) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Diet Eggplant (without flour) Recipe
Fried Diet Eggplant (without flour) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Fried Diet Eggplant (without flour) is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook fried diet eggplant (without flour) using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried Diet Eggplant (without flour):
- Prepare 1 eggplant
- Take 1 tablespoon salt
- Get 1-2 tablespoons extra virolive oil
- Take 1 egg
Instructions to make Fried Diet Eggplant (without flour):
- Slice the eggplant about 1-1,25 cm thick (don’t get too thick so the eggplant can cooked nicely)
- Place the eggplant that has been sliced on top of tissue paper, rub the surface with salt, leave on. Wait until the eggplant pull out water and the tissue get wet then turn the surface and repeat the process.
- Prepare the egg and whipped it
- Put in the eggplant and start back and forth the eggplant, leave on about half minute so the egg can be absorbed perfectly.
- Heat the extra virolive oil over medium heat (don’t get too high)
- Fry the eggplant
- Turn the eggplant when the color is already golden brown
- And the eggplant is ready to serve!
So that’s going to wrap it up with this exceptional dish fried diet eggplant (without flour) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
