Hi, I am Jane. Today, I’m gonna show you how to prepare cheese and spinach pastry *vegetarian recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese and Spinach Pastry *Vegetarian Recipe
Cheese and Spinach Pastry *Vegetarian is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cheese and Spinach Pastry *Vegetarian is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
- Prepare 3 pcs pastry puff
- Take 300 gr baby spinach
- Get 1 egg (optional)
- Prepare 200 gr ricotta cheese
- Get 200 gr fetta cheese
- Take 1/2 tsp salt
Steps to make Cheese and Spinach Pastry *Vegetarian:
- Pre-heat the oven, 180°C temperature.
- Cut the spinach up, place it in mixing bowl.
- Mix spinach, ricotta, fetta, egg, and salt well.
- Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
- Bake them for 20 mins or until the pastry raises and turns golden.
- Enjoy while hot.
So that is going to wrap it up for this special dish cheese and spinach pastry *vegetarian recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
