Eggplant crispy bharta
Eggplant crispy bharta

Hello, I’m Clara. Today, we’re going to make eggplant crispy bharta recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Eggplant crispy bharta Recipe

Eggplant crispy bharta is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Eggplant crispy bharta is something which I have loved my entire life. They’re fine and they look wonderful.

To bewith this recipe, we must first prepare a few components. You can cook eggplant crispy bharta using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Eggplant crispy bharta:

  1. Prepare 3 big eggplant peeled and diced
  2. Prepare 2 big chopped onions
  3. Get 6 large red tomatoes diced
  4. Take 2 green chilli
  5. Make ready 1 tablespoon salt
  6. Get 1 tablespoon cumin seeds
  7. Get 1 tablespoon cumin powder
  8. Get 1 tablespoon turmeric
  9. Get 1 tablespoon red chilli powder
  10. Prepare 1 tablespoon coriander powder
  11. Prepare 1 tablespoon garam masala
  12. Prepare 1 tablespoon chaat masala
  13. Take Half tablespoon black pepper powder
  14. Make ready Few chilli flakes
  15. Get 1 cup boiled peas
  16. Prepare Some chopped ginger
  17. Make ready 1 tablespoon curry leaves
  18. Prepare 1 tablespoon kasoori methi

Steps to make Eggplant crispy bharta:

  1. First put two glass water in the cooker and put peeled eggplant and have two three whistles
  2. Now for masala, in a heavy base pan add some oil and cumin seeds
  3. Now add ginger and green chilli
  4. Now add onion and roast until it looks little golden
  5. Now add tomatoes and at other side dry roast all the spices together and add it with tomatoes
  6. Now stir the masala at very low flame for atleast 20 minutes
  7. Strain the boiled eggplant nad peas and add it to masala.again stir for 15 minutes
  8. Yummy eggplant bharta is ready

So that’s going to wrap it up for this exceptional dish eggplant crispy bharta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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