Japanese cookies - ice box cookies(アイスボックスクッキー)
Japanese cookies - ice box cookies(アイスボックスクッキー)

Hello, I am Laura. Today, I will show you a way to prepare japanese cookies - ice box cookies(アイスボックスクッキー) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Japanese cookies - ice box cookies(アイスボックスクッキー) Recipe

Japanese cookies - ice box cookies(アイスボックスクッキー) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Japanese cookies - ice box cookies(アイスボックスクッキー) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have japanese cookies - ice box cookies(アイスボックスクッキー) using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Japanese cookies - ice box cookies(アイスボックスクッキー):

  1. Prepare 150 g butter
  2. Get 100 g sugar
  3. Take 1 egg
  4. Get 250 g flour
  5. Make ready Green tea powder &/ cocoa powder (for color)

Instructions to make Japanese cookies - ice box cookies(アイスボックスクッキー):

  1. Mix butter until paste
  2. When butter is at a paste texture add in sugar
  3. After sugar is fully incorporated, add in egg 1/4 at a time
  4. Finally separate into 3 colors (brown - cocoa) (green - green tea powder) (white - plain)
  5. After dividing the butter sugar and egg mixture into 3 bowls, divide the flour into 3 and incorporate it into the butter mixture. Make sure to mix in each color powder at the same time you add the flour. Add more flour if the dough feels a little wet, and stop when it feels firm enough.
  6. Wrap in Sarah wrap and cool in fridge for 30 min
  7. Take out dough, shape into cylinders with what ever pattern you desire
  8. Freeze until time you want to eat. Can freeze up to 1 month
  9. Cut frozen cylinder dough in to slivers
  10. Bake at 340 degrees for 15 min - enjoy!!

So that is going to wrap it up with this distinctive dish japanese cookies - ice box cookies(アイスボックスクッキー) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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