Hello, I am Jane. Today, we’re going to prepare cold fighting chicken noodle soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cold Fighting Chicken Noodle Soup Recipe
Cold Fighting Chicken Noodle Soup is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Cold Fighting Chicken Noodle Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cold fighting chicken noodle soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cold Fighting Chicken Noodle Soup:
- Make ready Grace cock flavour soup sachets with noodles
- Get water
- Get carrots, chopped in to disks
- Make ready leek, chopped
- Take dried mixed herbs
- Take Grace hot curry powder
- Get black cracked pepper
- Take fresh parsely, chopped
- Prepare smoked paprika
- Make ready celery stick, chopped
- Prepare small roast chicken (already cooked), shredded and skin removed)
- Take olive oil
- Prepare baby sweetcorn, chopped in to 1 inch pieces
- Take birds eye chillies, chopped
- Get dried minced garlic
Instructions to make Cold Fighting Chicken Noodle Soup:
- In a pressure cooker add the olive oil (medium heat) then add the leeks, carrots, celery, garlic, chillies and baby sweet corn
- After 5 minutes add dried mixed herbs, paprika, curry powder and mix
- Add 1.5l cold water and the three cock soup sachets
- Cook on a high pressure for 5 minutes. After 5 minutes, release the pressure and take the lid off when it is safe to do so.
- Serve with toasted bread
So that’s going to wrap it up for this special dish cold fighting chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
