Potato & Leek Soup
Potato & Leek Soup

Hello, I am Joana. Today, I’m gonna show you how to prepare potato & leek soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Potato & Leek Soup Recipe

Potato & Leek Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Potato & Leek Soup is something which I have loved my entire life.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook potato & leek soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato & Leek Soup:

  1. Make ready 4 Potatoes
  2. Get 2 Leeks
  3. Get 3 Mushrooms
  4. Get 1/2 Large Onion
  5. Take 4 Cloves Garlic
  6. Get 1 Celery Stalk
  7. Make ready 4 Slices Thick Cut
  8. Take 4 1/2 Cups Chicken Stock
  9. Prepare Black Pepper
  10. Get Seasoned Salt
  11. Make ready Creole Seasoning
  12. Take Parsley Flakes
  13. Make ready Parmesan Cheese
  14. Take 4 Tbs Butter
  15. Prepare Half & Half

Steps to make Potato & Leek Soup:

  1. Get a pot of water boiling for the potatoes immediately. Bring to a boil while washing and prepping veggies. Slowly cook while preforming afore mentioned tasks.
  2. Remove and allow to drain. Place veggies into fat and sauté. Season. After sweating vegetables, add in chicken stock. Bring to a boil, then a slow simmer.
  3. Remove potatoes and mash with butter and Half & Half. The amount of liquid will depend on the size of the potatoes. Feel it out. Season. Add mashed potatoes to soup and whisk in.
  4. After brought back to a simmer, add in Half & Half. Use enough to make it change color. Chop three slices of and add to soup. (If you don’t have enough Chicken Stock, you can use some of the potato water, by the way).
  5. Plate. Finish with parsley flakes, a bit of grated Parmesan cheese and some of the remaining piece of .

So that’s going to wrap this up for this special dish potato & leek soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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