Hello, I am Marie. Today, I will show you a way to prepare baked potato soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Potato Soup Recipe
Baked Potato Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Baked Potato Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have baked potato soup using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potato Soup:
- Prepare 2/3 cup butter
- Take 2/3 cup flour
- Take 6 cup milk
- Get 3/4 tsp salt
- Take 4 large baking potatoes
- Prepare 1/2 tsp pepper
- Make ready 4 large spring onion, chopped
- Take 12 slice , cooked and crumbled
- Make ready 1 1/4 cup cheddar cheese, shredded
- Make ready 8 oz carton sour cream
Instructions to make Baked Potato Soup:
- preheat oven to 400°F
- bake potatoes until done. pull out and let cool
- cut potatoes in half lengthwise.
- scoop out pulp and set aside. discard skins
- melt butter in big pot over low heat. Add flour, stirring until smooth. cook over medium heat, stirring constantly until thick and bubbly.
- Add potato pulp, milk, salt, pepper, 2 TBSP green onion, 1/2 cup and 1 cup cheese.
- Cook until thoroughly heated.
- Stir in sour cream. Add extra milk if necessary for desired thickness.
- Serve with remaining onion, and cheese
So that is going to wrap this up for this distinctive dish baked potato soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
