Hi, I am Marie. Today, I’m gonna show you how to make basic couscous recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basic Couscous Recipe
Basic Couscous is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Basic Couscous is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have basic couscous using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Basic Couscous:
- Get plain couscous
- Make ready Zest of one lemon
- Get Salt
- Get Ground black pepper
- Take olive oil
- Take boiling chicken stock
Steps to make Basic Couscous:
- In a bowl add all the ingredients with the stock being the last ingredient. Cover with clingfilm and allow the couscous to cook for 10-12 minutes.
- Remove the clingfilm and using a fork fluff the couscous.
- Next fresh herbs. Mint, chives, parsley, coriander or any other herb can be added. Chickpeas, sun dried tomatoes and other vegetables can also be added to make a meal. However, I added juice of have a lemon and a tsp of freshly chopped mint leaves.
So that is going to wrap this up with this special dish basic couscous recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
