Hi, I’m Marie. Today, I will show you a way to make vegetarian stuffed peppers recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetarian Stuffed Peppers Recipe
Vegetarian Stuffed Peppers is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Vegetarian Stuffed Peppers is something that I’ve loved my whole life.
To bewith this recipe, we must first prepare a few components. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Get 3 red peppers cut in half microwave for 5 minutes
- Prepare 1 c rice cooked
- Make ready 2 tbs olive oil
- Make ready Garlic
- Get Onion
- Get Celery
- Get Carrots
- Make ready Tofu well drained
- Get Mushrooms
- Prepare Basil
- Make ready Italian Seasoning
- Take Salt
- Get Pepper
- Get Soy Sauce
- Prepare Ketchup just a squirt
- Get Feta Cheese
- Prepare Walnuts
- Get Raisins
Instructions to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that’s going to wrap this up for this exceptional dish vegetarian stuffed peppers recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
