Dambun couscous
Dambun couscous

Hello, I’m Kate. Today, we’re going to prepare dambun couscous recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Dambun couscous Recipe

Dambun couscous is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Dambun couscous is something which I have loved my whole life. They are nice and they look wonderful.

To bewith this recipe, we must prepare a few ingredients. You can cook dambun couscous using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Dambun couscous:

  1. Take Couscous
  2. Make ready Oil
  3. Make ready Maggi &salt
  4. Take Curry
  5. Take Spices
  6. Prepare Zogale
  7. Take Attaruhu
  8. Get Albasa

Steps to make Dambun couscous:

  1. Zuba couscous a bowl
  2. Ki hada masa da attaruhu da albasa sai ki juya ki zuba oil 4tablespoon
  3. Ki zuba maggi da salt, curry sai kijuya sosai bayan kin gama ki zuba zogale ki kuma juyawa zuba a cikin buhu ki yayafa masa ruwan zafi ki dora a wuta kina duba wa duk 10min har yayi laushi

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