Chocolate budino with strawberry hearts
Chocolate budino with strawberry hearts

Hi, I am Elise. Today, I will show you a way to prepare chocolate budino with strawberry hearts recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate budino with strawberry hearts Recipe

Chocolate budino with strawberry hearts is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate budino with strawberry hearts is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate budino with strawberry hearts using 12 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Chocolate budino with strawberry hearts:

  1. Prepare Chocolate Budino:-
  2. Prepare 200 ml milk warm
  3. Prepare 40 gms butter
  4. Get 40 gms dark chocolate chopped
  5. Take 20 gms corn starch
  6. Take 38 gms sugar
  7. Take Strawberry Hearts:-
  8. Get 25 gms strawberry jelly pack
  9. Take 20 gms sugar
  10. Make ready 1 tsp agar agar
  11. Prepare 1/2 tbsp strawberry syrup
  12. Take as needed Water

Instructions to make Chocolate budino with strawberry hearts:

  1. Chocolate Budino:-
  2. Put the butter in a saucepan and let it melt on a slow flame.
  3. Add the sugar and mix. - Add the cornstarch and mix.
  4. Slowly add the warm milk. - Add the chopped chocolate and bring to a simmer.
  5. Once it starts simmering, let it cook for 2 minutes while constantly stirring.
  6. Wet the moulds with a little water and pour the chocolate mixture in them.
  7. Let the budino cool down and then place it in the fridge for at least 2 hours (or overnight) before serving.
  8. Strawberry Hearts:-
  9. Blend and sieve the cleaned strawberries.
  10. Add the strawberry syrup and enough water until you have 40 ml – of liquid.
  11. Put agar agar in hotwater and let it sit there for 5 minutes.
  12. In the meantime, put the sugar in a saucepan with 12 ml –of water and bring to a boil.
  13. Let it simmer for 3 minutes then put the heat off.
  14. Add it to the hot sugar syrup.
  15. Mix well and add it to the strawberry mixture. Mix until combine
  16. Pour the mixture into your moulds and put them in the fridge to set (this will take at least 2 hours).
  17. Unmould them and serve with the budino.

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