Hi, I am Kate. Today, I’m gonna show you how to prepare carrot cake.. recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake.. Recipe
Carrot cake.. is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Carrot cake.. is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake.. using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake..:
- Take 3 cups flour
- Prepare 3 cups sugar, you can add more or less
- Get 1 tbs vanilla flavour
- Prepare 2 jumbo eggs
- Make ready 1 cup veg oil
- Take 1 cup milk (diluted)
- Prepare 1 tsp Baking soda
- Make ready 1 1/2 tsp Baking powder
- Get 1 cup carrot (greated)
Instructions to make Carrot cake..:
- In a bolw, using hand mixer cream egg and sugar for 2mints.
- Add your vanilla flavour and vegetable oil, continue creaming for 1mints.
- In a separate bowl sieve flour, baking powder, baking soda and salt
- Using a spatula add flour and milk in 3 batch till mixed.
- Butter and dust with flour your 2 seprate 6inch pan and share your batter equally.
- Bake for 45mins use tooth pick to check if baked..
So that’s going to wrap it up with this distinctive dish carrot cake.. recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
