DUTCH APPLE PIE - Deep Dish
DUTCH APPLE PIE - Deep Dish

Hi, I am Clara. Today, I will show you a way to prepare dutch apple pie - deep dish recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

DUTCH APPLE PIE - Deep Dish Recipe

DUTCH APPLE PIE - Deep Dish is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. DUTCH APPLE PIE - Deep Dish is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have dutch apple pie - deep dish using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make DUTCH APPLE PIE - Deep Dish:

  1. Take 8-10 medium apples
  2. Get In Pie: 1 Cup sugar
  3. Take 4 tablespoons flour
  4. Get 2 teaspoons ground cinnamon
  5. Prepare 4 tablespoons lemon juice
  6. Get On top pie: 3/4 cup sugar
  7. Make ready 3/4 cup flour
  8. Make ready 3/4 cup butter

Steps to make DUTCH APPLE PIE - Deep Dish:

  1. Use full pie crust recipe for 2 crusts, but roll it into 1 unbaked crust. (Using an oversized pie pan)
  2. Peel, core, and slice apples by hand or use mechanical peeler.
  3. Place apples in unbaked crust making sure edges are filled and apples mound in the middle.
  4. Dribble lemon juice over apples.
  5. Combine 1 Cup sugar 4 tablespoons flour and 2 teaspoons cinnamon in a bowl.
  6. Combine 3/4 sugar, 3/4 cup flour, and 3/4 cup butter in a bowl.
  7. Pour mixed bowl of ingredients with cinnamon in it evenly over apples in the pie.
  8. Cut up 2nd bowl of ingredients with the butter with a knife or pastry cutter.
  9. Then evenly spoon 2nd bowl of ingredients with the butter on top of pie making sure edges are covered.
  10. Place pie in middle of brown paper bag. Preheat oven to 450 degrees.
  11. Fasten opening of bag down by folding or stapling and place in 450 degree oven and bake for 1 hour.
  12. Remove pie from oven with oven mitts and cut bag from around the pie.

So that’s going to wrap it up for this exceptional dish dutch apple pie - deep dish recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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