Hi, I am Laura. Today, I will show you a way to make carrot cake smoothie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Smoothie Recipe
Carrot Cake Smoothie is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Carrot Cake Smoothie is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook carrot cake smoothie using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Smoothie:
- Take 4 jars ( ounces each) baby food carrots
- Make ready 1 cup vanilla low-fat frozen yogurt
- Get 1/2 cup milk
- Make ready 1/4 cup sugar
- Take 2 ice cubes
- Get 1/2 tsp ground cinnamon
- Get 1/4 tsp ground ginger
- Get 1 dash ground nutmeg
Instructions to make Carrot Cake Smoothie:
- Combine baby food, frozen yogurt, milk, sugar, ice, cinnamon, ginger, nutmeg in blender; blend until smooth.
- Pour into four glasses. Serve immediately.
So that’s going to wrap this up with this exceptional dish carrot cake smoothie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
