Hi, I’m Joana. Today, we’re going to make oregano cracker *vegetarian/vegan recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oregano Cracker *Vegetarian/Vegan Recipe
Oregano Cracker *Vegetarian/Vegan is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Oregano Cracker *Vegetarian/Vegan is something which I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:
- Take 500 gr plain flour
- Take 1/2 tsp salt
- Get 1 egg
- Get 3 tbsp margarine
- Make ready 1 tbsp oregano
- Take 1 cup water
- Prepare Cooking oil for deep frying
Steps to make Oregano Cracker *Vegetarian/Vegan:
- Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
- Gradually pour water until the dough doesnt stick to the bowl
- Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
- Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
- Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.
So that’s going to wrap this up for this exceptional dish oregano cracker *vegetarian/vegan recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
