Hi, I’m Jane. Today, I will show you a way to make vegetarian corn soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetarian Corn Soup Recipe
Vegetarian Corn Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Vegetarian Corn Soup is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Corn Soup:
- Take 2 pcs corn
- Take 6 red dates
- Take 1 pack chestnut
- Make ready 1 pc burdock
- Get 2 pcs sweet dates
- Make ready Half cup cashew nuts
- Prepare 1 little bit of salt
Instructions to make Vegetarian Corn Soup:
- Wash all the veges. Put all in a deep pot and boil it for an hour.
So that’s going to wrap this up with this exceptional dish vegetarian corn soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
