Hi, I am Laura. Today, we’re going to prepare tofu steak recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tofu Steak Recipe
Tofu Steak is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Tofu Steak is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have tofu steak using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tofu Steak:
- Make ready 1 pack tofu (drain water well and cut into bite sized pieces)
- Prepare 10 cm Japanese leek (chopped)
- Make ready 2 tbsp sesame oil
- Prepare *Sauce:
- Make ready 2 tbsp *sugar
- Take 2 tbsp *soy sauce
- Prepare 2 tbsp *sake
- Get 2 tbsp *mirin
- Make ready Crushed chili pepper (or shichimi spice powder)
Instructions to make Tofu Steak:
- Heat the sesame oil in a pan and sear the tofu on both sides until golden brown.
- Add the *Sauce ingredients and bring to a simmer, shaking the pan from time to time and basting the tofu with a spoon until the sauce thickens and glaze the tofu.
- Serve with chopped Japanese leek and crushed chili pepper on top.
So that is going to wrap it up for this exceptional dish tofu steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
