Hi, I’m Clara. Today, I’m gonna show you how to prepare carrot cake protein bites recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake protein bites Recipe
Carrot cake protein bites is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Carrot cake protein bites is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake protein bites using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake protein bites:
- Get 3 carrots peeled and cut
- Get 8 medjool dates pitted
- Prepare 1/2 cup pecans
- Prepare 1 tbsp nut butter
- Prepare 1 cup dry oats
- Make ready 1/2 tsp nutmeg
- Prepare 1/2 tsp ginger
- Make ready 1 tsp cinnamon
- Get 1/8 tsp sea salt
- Get 1 scoop protein powder
Instructions to make Carrot cake protein bites:
- Add carrots in food processor and finely chop
- Remove carrots put in a bowl
- Add dates and pecans to processor Until finely chopped add carrots back to processor finely chop
- Add remaining ingredients. Form into 1 inch balls and refrigerate for 4 hours
- If mixture is too wet add 1 tablespoon flax meal or protein powder. Store in refrigerator in air tight container for up to 5 days
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