Hi, I am Clara. Today, I will show you a way to prepare hariyali veg biryani recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hariyali Veg Biryani Recipe
Hariyali Veg Biryani is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Hariyali Veg Biryani is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hariyali veg biryani using 27 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Hariyali Veg Biryani:
- Prepare 1 Cup Soaked Basmati rice
- Make ready 1 tsp Ghee
- Get 1 tsp salt
- Prepare For Vegetables :-
- Take 1/4 cup Broccoli
- Prepare 1/2 cup chopped capsicum
- Take 1/2 cup peas
- Get 2 tbsp French beans Julian cut
- Prepare 2 tbsp chopped spring onion’s green part
- Get For green puree :-
- Prepare 1 palak chopped
- Take 1/2 coriander chopped
- Make ready 3 Green chillies chopped
- Take 1 small piece ginger chopped
- Prepare 1/4 chopped coconut
- Make ready To Taste Salt
- Get 2 ghee
- Make ready 8-10 curry leaves
- Make ready For Raita :-
- Take 1 cup curd
- Prepare 2 grated cucumber
- Get 1/2 cup roasted coarsely ground peanut powder
- Make ready 2 tbsp palak green puree
- Take 1/4 cup pomegranate
- Take to taste Salt
- Prepare 1 tsp roasted jeera powder
- Get As required Phudina leaves for garnishing
Steps to make Hariyali Veg Biryani:
- Add ghee & Salt to cook soaked basmati rice
- For green puree grind all the ingredients in mixer grinder
- Heat a big pan and add ghee & lakhnvi saunf, when saunf crackles add curry leaves and all chopped vegetables
- Stir till vegetables are cooked add green puree and mix well
- Now add cooked rice and salt as per taste and mix well
- For raita mix all the ingredients in a bowl
- Raita is ready garnish with phudina leaves
- Hariyali veg Rice Biryani is ready to serve garnish with raita spring onion’s flowers & garlic roasted Papad
So that is going to wrap this up with this distinctive dish hariyali veg biryani recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
