Hi, I am Joana. Today, we’re going to make sweet corn noodles recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet corn Noodles Recipe
Sweet corn Noodles is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sweet corn Noodles is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have sweet corn noodles using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Sweet corn Noodles:
- Get Cooked Noodles (3 packs)
- Make ready 2 Cooked corn cob
- Make ready 2 Tbls caramel
- Prepare 2 Tbls corn flour
- Prepare 1 tsp each of curry, thyme, tumeric, paprika, and all purpose
- Take 2 Tbls apple cider vinegar
- Take Onions & garlic
- Take 1 tsp fresh grated Ginger
- Take 4 pieces chilli pepper
- Take Tomatoes
- Take 2 scotch bonnet
- Get 2 Tbls Dark soy sauce
- Prepare 2 Tbls sesame oil
- Get 2 seasoning cubes
Instructions to make Sweet corn Noodles:
- Get ingredients on board 💃🏻
- Step by step brings out the best flavor 🤗. Put in the sesame oil
- Add onions and garlic and stirfry for a min, then peppers and ginger and stirfry for a min
- Then tumeric, paprika goes in
- Curry,thyme, all purpose and seasoning flows in
- Then mix cornflour with water and add keep mix properly on low heat
- Pour in the soy sauce
- Add fresh corn and continue to stir
- Then your caramel goes in,
- Then vinegar
- Then finally noodles, stir till well mixed, allow simmer for a min and serve
- Ba ni da tacewa kada ace nayi Santi😀
So that’s going to wrap this up for this special dish sweet corn noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
