Green tofu spread
Green tofu spread

Hi, I’m Marie. Today, we’re going to prepare green tofu spread recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Green tofu spread Recipe

Green tofu spread is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Green tofu spread is something which I’ve loved my whole life.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook green tofu spread using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green tofu spread:

  1. Make ready 1 block firm tofu, cut in cubes (I used fine herbs flavored but you can use any you want)
  2. Take 2 cups fresh kale or spinach leafs
  3. Get 4 large tablespoon salad dressing (miracle whip or vegan type)
  4. Make ready 1/4 teaspoon garlic powder
  5. Make ready 1/4 teaspoon paprika
  6. Prepare 1/4 teaspoon fresh ground pepper
  7. Make ready avocado oil or extra-virolive oil

Instructions to make Green tofu spread:

  1. Put tofu cubes & kale/spinach leafs in a food processor and pulse till everything is chopped
  2. Add salad dressing & spices and turn to high speed till everything is blended well
  3. If you feel texture is to pasty, add oil of choice a little bit at a time while at high speed till you get the texture you want (I had to add about 1 tablespoon of avocado oil)
  4. Serve and enjoy! 😊

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