Hi, I am Laura. Today, I’m gonna show you how to make potato bake with mushroom sauce and salmon recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Potato bake with mushroom sauce and salmon Recipe
Potato bake with mushroom sauce and salmon is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Potato bake with mushroom sauce and salmon is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have potato bake with mushroom sauce and salmon using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Potato bake with mushroom sauce and salmon:
- Get 200 g Salmon
- Make ready 1 cup chopped mushrooms
- Prepare 200 g cream cheese
- Make ready 3 potatoes
- Make ready 1 medium size aubergine, sliced
- Prepare 1 medium size golden zucchini, sliced
- Get 2 cloves garlic, chopped
- Get 100 g butter
Instructions to make Potato bake with mushroom sauce and salmon:
- Slice potatoes and boil for 10 minutes, once they are medium soft (not soft enough to mash, but soft enough to pierce), lay them flat in an oven tray and bake on a low heat for 15 minutes
- Oil a frying pan, and add garlic and butter
- When the garlic starts to cook, add mushrooms and cream cheese, keep stirring until mushrooms are cooked and cheese is melted
- Remove mushroom mixture from pan and blend until smooth
- In a frying pan, cover the bottom with water and bring to a simmer, then add zucchini and aubergine
- Season with salt and pepper and then add salmon
- Once all the ingredients are almost ready to eat, take the oven pan out of the oven, and layer each ingredient on top of the potatoes. (potatoes, aubergine, zucchini, salmon)
- Cover the pan contents with the mushroom sauce, cover with grated cheese and bake until cheese is golden brown
- Serve and enjoy!
So that’s going to wrap it up for this special dish potato bake with mushroom sauce and salmon recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
