Hi, I am Laura. Today, I will show you a way to make jalapeño, mango salad with tofu patties recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jalapeño, mango salad with tofu patties Recipe
Jalapeño, mango salad with tofu patties is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Jalapeño, mango salad with tofu patties is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have jalapeño, mango salad with tofu patties using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño, mango salad with tofu patties:
- Get 1 cup shoots
- Get 1/4 cup red pepper, cubed
- Prepare 1/2 a mango, cubed
- Make ready 1/2 a nectarine, cubed
- Take 1/2 a peach, cubed
- Prepare 1/2 tsp fresh ginger, chopped
- Take 1/2 a jalapeño pepper, chopped
- Make ready Lemon juice
- Make ready Fresh cilantro
- Get 1 tbsp olive oil
- Prepare 2 tofu patties
Instructions to make Jalapeño, mango salad with tofu patties:
- In a mason jar add fruits and jalapeño, ginger, lemon juice and olive oil. Shake well.
- Cook tofu according to package. I simply heat mine up on a stove top.
- On a plate place shoots and red pepper, cooked tofu. Then top with mango salsa and cilantro ! - - Oh so tasty! - - Picture below is another variant (added broccoli)
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