Hello, I’m Kate. Today, I will show you a way to prepare basa fillet stuffed tofu recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Basa Fillet Stuffed Tofu Recipe
Basa Fillet Stuffed Tofu is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Basa Fillet Stuffed Tofu is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basa Fillet Stuffed Tofu:
- Make ready 8 pcs fried tofu
- Take 1 slice basa fillet fish
- Prepare 2 garlic (chopped)
- Make ready 1 spring onion (chopped)
- Get 2 tsp starch flour
- Prepare Salt
- Take Pepper
- Prepare Cooking oil
Instructions to make Basa Fillet Stuffed Tofu:
- Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
- Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
- After 15 minutes, fill the mixture on to the tofu skin.
- Heat the oil then fry the tofu.
So that is going to wrap this up with this exceptional dish basa fillet stuffed tofu recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
